chicken biryani recipe – hyderabadi chicken biryani – how to make Restaurant Spicy chicken biryani

June 12, 2020



This classic Chicken Biryani recipe by vahchef is easy to follow Loved by all food lovers across the world, Choose from many types of briyani on the website
Subscribe to my YouTube channel for new fun recipes every week!

Follow me on:
Facebook –
Twitter –
Google Plus –
Reach Vahrehvah at Website –
biryani recipe chicken,
pakistani chicken biryani recipe,
chicken tikka biryan,
best chicken biryani recipe,
vahrehvah chicken biryani,
chicken biryani recipes,
kerala chicken biryani,
chicken biryani vahchef,
chicken biryani in pressure cooker
#biryani #chickenbiryani #dumbiryani

Nguồn: https://thegioibongda.com.vn

Xem thêm bài viết khác: https://thegioibongda.com.vn/cong-nghe/

All Comments

  • Please provide quantity Sir. I need them to cook tonight.

    Naveen Murtaza June 12, 2020 1:22 am Reply
  • Sir can you tell in telugu

    Ravindra Reddy June 12, 2020 1:22 am Reply
  • good cooking video 난 한국사람이야..너의 요리는 정말 맛있어 보여.

    혼차노리 Honchanori June 12, 2020 1:22 am Reply
  • Sir meku telugu lo chepadam radha

    VENKATA RAMA DEVI PAMARTHI June 12, 2020 1:22 am Reply
  • I made this last week, It Turns out great, Super taste
    .
    Thank You Gurujii😋🤗

    Revanth A June 12, 2020 1:22 am Reply
  • 1st time I made it, i got perfect, from next time I'm enjoying to do

    SwaThi ViSu June 12, 2020 1:22 am Reply
  • Today I will prepare for lunch
    Thanks for sharing sir

    smj cookery vlogs June 12, 2020 1:22 am Reply
  • Looks yummy 😋

    Bhuvaneswari Murugan June 12, 2020 1:22 am Reply
  • Supr 🙏🤝🇱🇰🇱🇰🇱🇰🇱🇰

    Renuka Hewa June 12, 2020 1:22 am Reply
  • I tried ur chicken briyani recipe Hyderabadi style. But the rice is not properly and the rice does not have any aroma. Though I follow the recepie to the T.

    Jesline Cruz June 12, 2020 1:22 am Reply
  • Thank you so much
    Tried it for the First time
    It came out awesome

    jyothi gollapalli June 12, 2020 1:22 am Reply
  • Telugu lo kuda uplode cheyandi sir

    Trisha Rani June 12, 2020 1:22 am Reply
  • May I know where is the written recipe?

    Ping Ping Lim June 12, 2020 1:22 am Reply
  • Can someone please tell me what atta he was using at 08:58 in order to tightly pack the lid ? I tried with besan maida, n wheat flour…I just just cant get that consistency. Ill be grateful if someone helps me with the name of that atta/floor he was using. 🙏

    doc cool June 12, 2020 1:22 am Reply
  • I want to cook 2 kgs of rice… Can u tell me the quantity of chicken and cooking time sir… Please

    Harika koonapalli June 12, 2020 1:22 am Reply
  • Very nicely explained becomes easy to prepare
    And the dish comes out Very very tasty. Excellent Sanjaygaru,👌👌💐

    Sandhya Rao June 12, 2020 1:22 am Reply
  • Using salt from left hand😤😤😤

    S Ay June 12, 2020 1:22 am Reply
  • Hi vahchef ,i have a doubt how to stop chicken from burning . Made it today chicken is burnt in bottom plzz reply

    apes rao June 12, 2020 1:22 am Reply
  • Can you please post quantity of spices etc used in the biryani?

    సత్య సత్య June 12, 2020 1:22 am Reply
  • Supperooo suppe

    Ranga nna June 12, 2020 1:22 am Reply
  • I tried this recipe today and it really turned out well. Very tasty Biriyani. Thank you Sir.

    Rafiq Ahamed June 12, 2020 1:22 am Reply
  • Nice Recipe. Also "food_n_foreign" is great Instagram handle to learn cooking.
    I personally follow "food_n_foreign" every time.

    UPSIDE DOWN June 12, 2020 1:22 am Reply
  • I tried it on my birthday and it came out wonderful. Thank you so much for sharing the recipe. God bless you 🙏

    Usha Robin June 12, 2020 1:22 am Reply
  • I Would like to share home cooking business
    Gustasi is chef's market place where Gustasi is providing online chef store for each home chef. It is self managed business. It is really flexible to do business. Here is the site @t

    Gustasi Inc June 12, 2020 1:22 am Reply
  • How much of spiced we should add for 1kg

    yona p June 12, 2020 1:22 am Reply
  • Worst

    Asha Jyothi June 12, 2020 1:22 am Reply
  • Niku telugu rada ra

    Rudhi Kiran June 12, 2020 1:22 am Reply
  • I fear whether the chicken gets cooked just being in the dum.. please anyone clarify… i wanna make it for eid tomorrow

    Aneesa Khalid June 12, 2020 1:22 am Reply
  • Telugu lo cheppakapothe dislike kodatha 🙄

    Arun kumar Orsu June 12, 2020 1:22 am Reply
  • Where we will get saffron water ??

    sairam kandregula June 12, 2020 1:22 am Reply

Leave a Reply

Your email address will not be published. Required fields are marked *